![]() ![]() The restaurant also moved from the casino’s second floor to the first floor, near the entrance of the new hotel tower. The Pines Modern Steakhouse reopened in October, featuring high-end menu items such as wagyu beef and gold leaf-topped mac and cheese, as well as more traditional steakhouse fare. Yaamava’ is only open to guests 21 and older. Reservations which can be made on the casino’s website are strongly encouraged. The entrées include lobster hash, jumbo lump crab cake Benedict, and fried jidori chicken and waffle. ![]() The Pines Modern Steakhouse will host brunch on Sundays from 10 a.m.- 2 p.m.īrunch features a combination of buffet and made-to-order menu items, according to Jenna Brady, spokesperson for the Highland resort.īuffet dishes include prime rib, crab cocktail, breakfast meats and pastries. Yaamava’ Resort & Casino has added Sunday brunch service at one of its recently reopened restaurants. ![]()
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